Mocaf-sorghum noodles have low nutritional content so it is necessary to add food ingredients to produce noodles with high nutritional value.The aim of this study was to evaluate the effect of the various concentration of moringa flour and seaweed flour on the nutritional value of mocaf-sorghum dried noodles.This research was designed by Completely
Watermelon is a traditionally grown vegetable in the Republic of Macedonia.Numerous varieties and hybrids of watermelon are registered in the National Variety List.Prior to their introduction into commercial production, all foreign hybrids and newly created varieties are examined in order to determine their stages of growth, yield and characteristi
The unintelligibility of the social and economic phenomena is due to isolation from the various backgrounds that has driven and maintained them.The conspiratorial reasoning insists over those backgrounds and focuses on identifying the intentionality in the primary cause.Throughout history, global economic relations have been ordered by private goal
The new revolution in materials science is being driven by our ability to manipulate matter at the molecular level to create structures with novel functions and properties.The Patient Lifts aim of this paper is to explore new strategies to obtain plasmonic metal nanostructures through the combination of a top down method, that is electron beam lith